abnormal taste sensitivity_Ffar4<tm1Sdmk>/Ffar4<tm1Sdmk>

http://metadb.riken.jp/0001986C57BL6JFfar4tm1SdmkFfar4tm1SdmkFfar4tm1SdmkFfar4tm1Sdmk

abnormal taste sensitivity_Ffar4<tm1Sdmk>/Ffar4<tm1Sdmk>

表現型アノテーション

MGI marker

http://metadb.riken.jp/db/mgi_rdf/variant_of

• free fatty acid receptor 4
  http://metadb.riken.jp/db/mgi_rdf/MGI:2147577

遺伝子型

http://metadb.riken.jp/db/mgi_rdf/allele_composition

• Ffar4<tm1Sdmk>/Ffar4<tm1Sdmk>

アレルシンボル

http://metadb.riken.jp/db/mgi_rdf/allele_symbol

• Ffar4<tm1Sdmk>

遺伝的背景

http://metadb.riken.jp/db/mgi_rdf/genetic_background

• C57BL/6J-Ffar4<tm1Sdmk>

MP annotation

http://metadb.riken.jp/db/bioresource_schema/brs_indicatesPhenotype

• abnormal taste sensitivity
  http://purl.obolibrary.org/obo/MP_0001986

文献

http://purl.org/net/cito/citesAsAuthority

• Cristina. Cartoni, et.al., Taste preference for fatty acids is mediated by GPR40 and GPR120., The Journal of neuroscience : the official journal of the Society for Neuroscience, 2010, 30
  http://rdf.ncbi.nlm.nih.gov/pubmed/20573884